Comments on: Duck, duck, ostrich?

By: Jen/Ganya

Jen/Ganya — Tue, 24 Oct 2006 13:22:06 +0000

My question was asked and answered, so I’ll just say, NEAT! I had no clue you could use duck eggs. Very cool.

By: Cabol

Cabol — Mon, 23 Oct 2006 19:28:51 +0000

Yep, you can use duck eggs just like chicken eggs. I’ve heard they are especially good for baking becauase they are richer, but I dunno. We haven’t eaten any of them in egg-like fashion yet, but Andy did put some in a batch of brownies. I couldn’t tell the difference.

By: Laz

Laz — Mon, 23 Oct 2006 17:12:26 +0000

Pardon my extreme ignorance on the subject of duck eggs, but do you use duck eggs like regular ol’ chicken eggs? Omelets, hard boiled, in cakes, that sort of thing? I guess the only other use for them would be to hatch some ducks, and you’ve only got a flock of ladies…

By: POPs

POPs — Sun, 22 Oct 2006 16:52:32 +0000

Hi there! Isn’t it interesting to have so many sizes? But, how big is the smallest and largest comapired to, say a quarter?
Have you guys ever thought about putting a quarter next to the eggs or putting them into the egg carten so that we can have a reference to look at. It would be nice.
It must be nice to have fresh eggs every day.
It’s all neat.
Love to you both,
POPs

By: Hokie Swokie Mommie

Hokie Swokie Mommie — Sun, 22 Oct 2006 13:23:41 +0000

It amages me how these “foul” can produce such perfectly shaped and splendidly colored little (and BIG) packages! MOTHER NATURE is a wonder, she’s the BEST. I wouldn’t mind seeing a recent picture of those beautifully dressed ducks. Dressed in their feathers, not dressed as on the table!